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TALLY ERP 9
Course Description
Curriculum
Chapter 1 : Manual Accountancy
1Manual Accountancy
- Introduction to accounts
- Accounting terminology
- Classification of A/C
- Bank reconciliation Statement
- Double entry system
- Journal eateries
- Ledger posting
- Trial Balance
- Profit and loss A/C
- Balance Sheet
Chapter 2 : Practical Accounts
1Practical Accounts
- Preparation of vouchers
- Receipt vouchers
- Payment vouchers
- Purchase, sales invoices
- Journal vouchers
- Cash bank book purchase and sales registers
- General and sub legers
- Trial balance
- Trading A/C, P&L A/C
- Balance Sheet
- Concept and convention
Chapter 3 : Financial Accounts
1Financial Accounts
- Creating company
- Cost centers
- Tax deducted at source
- Service tax
- Central excise duty
- Basics excise duty
Chapter 4 : F11: Features (Company Specific)
1F11: Features (Company Specific)
- Accounting Features
- Inventory Features
- Statutory & Taxation
Chapter 5 : Other Features
1Other Features
- Creating of groups
- Creating of accounts
- Entering vouchers
- Display reports and printing
- Post dated cheques
- Bill wise accounts
- Bank reconciliation statement
- Miss reports
- Financial reports
- Finalization accounts or year ending processing
Chapter 6 : Inventory
1Inventory
- Stock groups and stock items
- Trending inventory
- Manufacturing inventory
- Goods under VAT schedules
- Short cut keys and exercises
- Accounts and inventory projects
- Data backup and restore
Chapter 7 : Taxation
1Taxation
- Different Actual & Billed
- Zero Valued Entries
- Additional Cost of Production
- Multiple Price Level & Price List
- Aging Analysis
- Data Backup & Reports
- Data Export & Import
- Extending Accounting Period
- Splitting of Data
- Printing & Rendering
- Data Upload Website
- Tally Audit Feature
- Multi-Lingual Capabilities
